The Villa built by René Lalique in 1920 has reinvented itself. Under the direction of Silvio Denz, Chairman and CEO of Lalique, the Villa has been transformed into the sumptuous setting of an ultra-sophisticated five-star hotel and a gourmet restaurant with two Michelin stars.

Château Hochberg, a private manor originally named Château Teutsch, has been transformed into a four-star hotel complemented by an elegant and modern restaurant with a high-quality yet reasonably priced cuisine.

The Lalique Hotel & Restaurant at Château Lafaurie-Peyraguey in Sauternes opened its doors in June 2018. In the heart of this medieval castle you can immerse yourself in a unique experience in the hotel and savour a Sauternes Premier Cru Classé in the magnificent 2 starred restaurant.

Located at the heart of The Glenturret distillery, nestled at the foot of the rolling hills of Crieff, guests of two Michelin-starred The Glenturret Lalique Restaurant are able to enjoy world-class gastronomy and hospitality in the idyllic Perthshire countryside.

In Zurich, Villa Florhof joined Lalique's prestigious hotel collection in 2022. A listed historical monument, this 15th century former silk mill, in the heart of Zurich, will be renovated in the Lalique style. Fourteen luxurious rooms and suites, a fine dining restaurant, a vaulted wine cellar, a bar, a terrace and a lounge with smoking room will provide elegant new settings for sublime Lalique creations.